58|Part 2 of —–22| Muromachi Period Sword (室町時代) 1393 —- 1467

Chapter 58 is the detailed part of chapter 22|Muromachi Period Sword.  Please read Chapter 22 before start reading this chapter.

As described in Chapter 22, the big change in the Muromachi Period was from Tachi  (太刀 ) to Katana (刀 ).  Refer to 22|Muromachi Period Sword.   By the end of the Nanboku-Cho period, the length of the sword became shorter.  In the Muromachi time, the length of the sword became shorter to approximately 2 feet and 3 or 4 inches in length, no more long swords.  This is because,  Nanboku-Cho period,  the fighting was done mostly riding horses but after Muromachi time, changed to infantry fighting.

Oei Bizen (応永備前 )

Oei is pronounced “O as Oh”, “ei as A of ABC”.  The Muromachi period was the declining time in sword making.  The early part of the Muromachi period is called Oei Bizen time.  Osafune Morimitsu (長船盛光 ), Osafune Yasumitsu (長船康光 ), Osafune Moromitsu (長船師光) are the main Oei Bizen swordsmiths.  Soshu Hiromasa (相州広正 )、Yamashiro Nobukuni (山城信國)  were also similar to Oei Bizen stylePlease refer to 22 Muromachi Period Sword for style, Hamon, Boshi, Ji-hada.

58 Moromitsu photo 158 Moromitus Oshigata                                  Bishu Osafune Moromitsu (備州長船師光)   from Sano Museum Catalogue

Above sword is 2 feet & 5 inches long, medium Kissaki, Hamon has a small wave-like pattern with continuous Gunome (half circle).   Boshi shows irregular waviness, pointed at the tip a little.  It shows Bo Utsuri (faint shadow shaped like a strip of wood).  Bo Utsuri is a well-known characteristic among all of the Oei Bisen. 

In the Bizen area until this time, there were many groups within Bizen, but in Muromachi time, only Osafune (長船) was the active swordsmith group.  Osafune (長船) is the name of the place,  but in Muromachi time, it started to become the last name.  Two other well-known swordsmiths among Oei Bizen are Morimitsu (盛光 ) and Yasumitsu (康光).  The Hamon by Morimitsu and Yasumitsu shows more works in it than the photo above.  That is described in 22 Muromachi Period Sword under the usual characteristic of Muromachi sword.

Hirazukuri Ko-Wakizashi Tanto

58 Hirazukuri Ko-Wakizashi Tanto

         Hirazukuri Ko-Wakizashi Tanto Shape

Hirazukuri-Ko-Wakizashi Tanto was in fashion during the early Muromachi time. Different swordsmiths in other area made like the one above.  But approximately 80 % of those types were made by Oei Bizen swordsmiths.

The characteristic of the Hirazukuri Ko-Wakizashi Tanto ——— Usually 1 foot and 1 or 2 inches long.  No Yokote line, no Shinogi, and No Sori (no curvature, straight back).  Average thickness.  Narrow width.  Gyo no Mune (refer 13 Tanto Middle Kamakura period).

13 Mune drawing

Hirazukuri Kowakizashi Tanto often shows many engravings like Hi with Soe-Hi (one wide and narrow on the side), Tokkotuki-Ken, Tsumetsuki-Ken, Bohji, etc.

9 Hi, Suken, Bonji20 Tokko, tume Ken  58 tsumetukiken and Hi

*drawings from “Nihonto no Okite to Tokucho” by Honami Koson

 

27|Over view of Shinto (新刀)

27 Shinto time line                                    The circle indicates the subject discussed here

The previous chapter 26 stated that the Edo period is from 1603 to 1868.  This is according to political history.  Also, when you look at the diagram above, the Azuchi Momoyama period overlaps into the Edo Period.  Some people think the Azuchi Momoyama period is from 1575 to 1600.   Around this time, the division of the period has several opinions as regards to political history.   For sword history, it is more clear cut.  Sword made from around 1596 (Keicho Era, 慶長) to 1781 (Tennmei Era, 天明) is called Shinto.  The sword made after that until the Meiji period is called Shin-Shinto. 

After Toyotomi Hideyoshi almost united the country, people could enjoy a peaceful society.  This peaceful time changed the geographic distribution where swords smiths lived.  There are three major areas where sword forging took place.  Those are Kyoto, Osaka, and Edo area.  Then the rest of the swordsmiths were gathered around each big Daimyo‘s (大名 feudal lord ) territory near their castles.

KyotoUmetada Myoju (梅忠明寿) group thrived.  Followed by people like, Horikawa Kunihiro (堀川国広 ), Kunimichi (国路 ), Kunisada (国貞), and Kunisuke (国助).

Osaka— Osaka became a commercial city and became the center of commerce.  They made swords and distributed them to the local area.  Swordsmiths in Osaka were like Tsuda Sukehiro ( 津田助広 ), Inoue Shinkai ( 井上真改 ).

Edo—-Many swords smiths gathered to Edo (Tokyo now, 東京) where the Shogun Tokugawa Iyeyasu livedThe well-known swords smiths in Edo at this time:  Nagasone Kotetsu (長曽祢虎徹), Yasutsugu (康継), Noda Hannkei (野田繁慶).

By the time the grandson of Tokugawa Iyeyasu, that is Tokugawa Iyemitsu, became Shogun (around Kanei era, 寛永1624 – 1643), swords smiths spread to the other provinces.  In each big Daimyo territory, swordsmiths had their shop near the castle, and they fulfilled the demand by the daimyo nearby and his followers.  By the Genroku (元禄, 1695) era, swords making technic declined and people demanded picturesque designs of Hamon, like Kikusui (菊水, flower design) and Fujimi (富士見, Mount Fuji).

63 fuji sakura hamon
Fujimi                                   Kikusui

Difference between Koto  and Shinto 

The next part describes the difference between Ko-to and Shin-to.   But keep in mind, there are always exceptions to this rule.

1.  The length of the Shinto Katana is usually about 2 feet and 3 inches ± a little.   Wakizashi is 1 foot and 6 inches ± a little.   Shallow curvature.  Wide width.  Thick body.   Gyo-no-Mune.  Chu-Gissaki with a slightly stretched look.13 Mune drawing

2.  Koto sword feels light.  Shinto feels heavy.

3.  For Shinto, Bo-hi ends around the Yokote line. The Bottom of Hi ends round above Machi.

27. Hisaki & marudome

4. In general, for Shinto, carvings are less common. Yet some swordsmith is famous for its carving.  The design is fine and in detail.  Umetada Myoju (埋忠明寿) is famous for its carvings.

5.  For Shinto, if it is mainly made with Nie, it is coarse Nie

6.  Around the Machi area (the bottom part of the illustration below), Hamon starts out with the straight tempered line, then Midare or different types of Hamon,                      finish with Suguha (straight Hamon) around Boshi (the top part of the illustration below). In general, this type of Hamon is done, but there is always an exception.  27 Keshou Yasuri & suguha

7.  For Shinto, the same kind of iron was used all over in Japan.  Very hard, dark color, and glossy.

8.  The Nakago has a properly balanced shape.  The bottom of Nakago narrows down gradually.  The type of Yasurime (file mark) is Kesho-Yasuri.  Engraved inscriptions show name, location, and province, with the year of an imperial era.

27 Keshou Yasuri & suguha

19| Nanboku-Cho Period Sword (North and South Dynasty Sword)

18 Nanbokucho time line

                           The circle indicate the time we are discussing in this section

During the Nanboku-Cho period, Samurais demanded large, elaborate, and impressive, yet practical sword.  The Soshu-Den style sword in Nanbochi-Cho time was just that.  This is the most popular style then.  The Nanboku-Cho period was the height of the Soshu Den.  Many swordsmiths moved from other provinces to Kamakura area and forged the Soshu-Den style swords.   Other schools and provinces outside Kamakura area also made the SoshuDen style swords in their own places.

19 Nanboku-cho Sword style

Sugata ( 姿: Shape)———-The original length of a swords was 3, 4, or 5, feet long, but shortened to approximately two and a half feet long at a later time.  A greatly shortened sword is called O-Suriage.

The Nanboku-Cho style sword has a shallow Kyo-zori (also called Torii-zori).  Refer Chapter 6 Heian period.  The highest curvature comes around the middle of the body.  A wide body, high Shinogi, narrow Shinogi-Ji.  Refer Chapter 4 Names of parts.  The thin body called Kasane is a distinctive feature for the Nanboku-cho style.  High Gyo-no-mune or Shin-no-mune, sometimes Maru-Mune (round back).

 

19 Nanboku-cho 3 kinds Mune

Hi (: groove) and Horimono (彫刻: engraving)—– On Shinogi-Ji area (refer to Chapter 4 Names of parts)often a single hi (Bo-hi), double hi, Suken (dagger), Bonji (Sanscrit), Dragon are engraved.

 

9 Hi, Suken, Bonji

Hamon (刃: Tempered line) —- The lower part of the body shows a narrow tempered line, with the higher part shows a wider showy tempered line.  Course Nie.   O-midare (large irregular hamon), Notare-midare (wavy irregular hamon), Gunome-midare (a mix of repeated half circular and irregular hamon).  Inazuma, Kinsuji (refer to Chapter 15 Late Kamakura Period sword) also sometimes appears

19 Hamon Notare 319 Mamon choji gunome19 Hitatsura Hamon Hiromitsu

*From Sano Museum Catalogue ( Permission granted).

Jihada (地肌: Area between shinogi and tempered line)  Refer to Chapter 4 Names of parts——Wood grain pattern (Itame 板目). Sometimes Tobiyaki, a patchy tempered spot(s) appears on jihada.

Kissaki (切っ先) and Boshi (Tempered line at Kissaki area) —– O-Kissaki (long and large kissaki). Fukura kareru (less arc).  Midare-komi (body and boshi have a similar tempered line), with kaeri fukashi (hamon deeply turns back), sometimes Hitatsura (entirely tempered).  See the above illustration.

Sword-smiths during Nanboku-Cho Period Soshu Den (school)

From Soshu———————————————————Hiromitsu (広光)  Akihiro (秋広)  From Yamashiro ————————————————–Hasebe Kunishige (長谷部国重)  From Bizen (called So-den Bizen)————-Chogi (長儀 )group  Kanemitsu (兼光 ) group  From Chikuzen —————————————————————-Samoji (左文字 ) group

 

19 Chogi photo from Sano book

The distinctive characteristics of the Nanboku-Cho period sword on the photo above      

  • The trace of an engraving of Suken on the nakago indicates that this area was once a part of the main body.
  • Long kissak

 

 

 

 

 

 

 

13| Tanto ( 短刀) Middle Kamakura Period

13 Red Middle Kamakura Timeline

The red circle indicates the area we discuss in this chapter 

It is very rare to see a tanto (small short sword) made during the Heian period.  During the middle Kamakura period, a large number of wonderful tanto were made.  They were called takenoko-zori shape.  Takenoko means bamboo shoot.  The back of the dagger curves inward slightly.

13 Middle Kamakura Period Tanto

Sugata (shape)———-Hirazukuri , it means no shinogi, no yokote line, as you see in the illustration above.  Standard tanto size is about 10 inches.  The width is well balanced to the size of Tanto that means not too wide not too narrow.  The Body is slightly thick.  High Gyo-no-mune (行の棟) and Shin-no-mune (真の棟)

13 Mune drawing

Hamon (刃文) —————- Tempered area is narrow.  Nioi base.  Irregular straight line (suguha midare) or straight line with small choji (suguha-choji).  The tempered edge line may show a frayed look.

Boshi(tempered line at Kissaki area) ———Yakizume,   Kaen,   Niekuzure.

13 Hamon and Hi

Engravings (彫刻 ) ———- Often different kinds of engravings are done at the lower part of the body of Tanto.  These may be a groov or two grooves, Sanskrit, spear (Suken), dragon, etc,.  For Sanskrit and spear, look at the illustration inside Chapter 9.

13 Hamon and Hi

Tanto group and Swordsmiths in the Middle Kamakura Period

Awataguchi group(粟田口)———————————Awataguchi Yoshimitu (粟田口吉光)  Rai group (来) ——————————————————————-Rai Kunitoshi(来国俊)  Soushu Group  (相州) ——————————————Shintougo Kunimitu (新藤五国光)  Bizen group (備前) —————————————————— Bien Kagemitu (備前景光) Bungo no Kuni Group (豊後の国) ——————–Bungo-no-kuni Yukihira (豊後の国行平)

 

13 Rai kunimitsu Tanto photo 2  来国光(Rai Kunimitsu)

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