61|Part 2 of — 27 Shin-to Main 7 Regions (part A)

This chapter is a continued part of chapter 27| Shinto Main 7 Regions  (Part A).  Please read chapter 27 before reading this section.

0-timeline - size 24 Shin-to                        The red circle above indicates the time we discuss in this section

Chaptern 27, Shinto Sword — Main Seven Regions (Part A :主要7刀匠地) and Chapter 28, Shin-to Main Seven Regions (part B 主要7刀匠地)described an overview of the seven main regions.  This chapter and the next chapter show the representative swords from these regions.  They are Yamashiro (山城 in Kyoto), Settsu (摂津today’s Osaka), Musashi (武蔵  Edo), Satsuma (薩摩  Kyushu).  But Echizen (越前) and Kaga (加賀), Hizen (肥前) are skipped.29 Map with number 7

With the Ko-to swords, the shape, Hamon condition, Kissaki size, the length, and the shape of the Nakago, etc., indicate when the sword was forged.  In Ko-to time, the Bizen swordsmiths forged the Bizen Den swords; the Yamashiro swordsmiths forged the Yamashiro Den swords, the Mino swordsmiths forged the Mino Den sword.  But with the Shin-to-time swords, that is not the case.  The Den and the location of a swordsmith often do not match.  For Shin-to sword, we study the swordsmiths and their main seven regions and their characteristic.

Regarding the swords made in the Ko-to time, if a sword has a wide Hamon line with Nie, usually, its Ji-hada shows large wood grain or large burl grain.  Also, when you see a narrow Hamon line, it usually has a fine Ji-hada. 

However, with Shin-to swords, if a sword has a wide Hamon with Nie, it often has small wood grain or small burl grain pattern on Ji-hada.  And if it has a narrow Hamon line, it may have a large wood grain pattern Ji-hada.  That is the Shin-to characteristic.   

Here is an exception; some of the early Soshu Den swords during the late Kamakura period show wide Hamon with Nie with small burls on Ji-hada.  Because of that, whether it is Ko-to or Shin-to is confusing.  Even so, other features like Ji-hada or other parts should indicate the Shin-to or Ko-to.

  1. Yamashiro (山城: Kyoto)

64-kunihiro-sword.jpg 64 Kunihiro IllustrationHorikawa Kunihiro   (堀川国広)   From Sano Museum Catalogue (permission granted)

Horikawa Kunihiro (堀川国広)

Horikawa Kunihiro was considered a great master swordsmith among Shin-to swordsmiths.  He forged his swords in many styles with different characteristics.  Hamon types are O-notare, O-gunome, Togari-ba (pointed hamon), Chu-suguha with Hotsure (frayed look), Hiro-suguha with Sunagashi effect, Inazuma, or Kinsuji appears.  Kunihiro liked to make his sword shape look like O-suriage (shortened Nanboku-Cho style long sword).  Kunihiro‘s blade gives you a massive feeling.  Kunihiro‘s swords often have beautiful carvings on them; designs include a dragon, Sanskrit letters, etc.  Since his swords are in many different styles, there is no general characteristic on his swords other than that Hamon is mainly Nie.  His Ji-hada is finely forged.                                                                                                                                                                                                                                                          

img067.jpg  img068.jpg           Iga-no-Kami Kinnmichi (伊賀守金道)           Dewa Daijyo Kunimichi (出羽大掾国路)        Both Juyo Token (重要刀剣), once my family owned, photos were taken by my father.

Iga-no-Kami Kinmichi ( 伊賀守金道)

Kinmichi family is called the Mishina group.  Refer 27|Shinto Sword — Main Seven Regions (Part A 主要7刀匠地)Iga-no-Kami Kinmichi received the Japanese Imperial chrysanthemum crest. 

The characteristic of Kinmichi ——- wide sword, shallow curvature, extended Kissaki, Sakizori (curvature at 1/3 top),  wide tempered line, Kyo-yakidashi (refer 27|Shinto Sword — Main Seven Regions (Part A 主要7刀匠地), Hiro-suguha (wide straight Hamon), O-notare (large wavy), Yahazu-midare, Hako-midare (refer 24| Sengoku Period Tanto (戦国時代短刀)Boshi is Mishina-boshi, refer 27|Shinto Sword — Main Seven Regions (Part A 主要7刀匠地).  Fine wood burl, Masame appears on Shinog-ji area.

Dewa Daijo Kunimichi (出羽大掾国路)

Dewa Daijo Kunimichi was the best student of Horikawa Kunihiro.  The right photo above.  Like Kunihiro, the shape of the sword looks like a shortened Nanboku-cho sword.  Shallow curvature, wide-body, somewhat stretched Kissaki, and Fukura-kareru (less arch in fukura).  Wide tempered line, large Gunome, Nie with Sunagashi, or Inazuma shows.  Double Gunome (two Gunome side by side) appears.  Fine Ji-hada.

  1. Settu (摂津) Osaka (大阪 )

Settu (Osaka) has many well-known swordsmiths.  They are Kawachi-no-Kami Kunisuke (河内守国助), Tsuda Echizen-no-Kami Sukehiro (津田越前守助広), Inoue Shinkai (井上真改), Ikkanshi Tadatsuna (一竿子忠綱), etc.                                                                                                     

The Settsu (Osaka) sword’s main characteristic ———— The surface is beautiful and fine, almost like a solid look with no pattern or no designs surface.  The below two photos are of the Settsu sword.

                 62 Ikkanshi photo  62 Ikkanshi illustration                  Ikkanshi Tadatsuna from Sano Museum Catalogue.  Permission granted to use.

Ikkanshi Tadatsuna (一竿子忠綱)

Ikkanshi Tadatsuna was famous for his carvings.  His father was also a well-known swordsmith, Omi-no-Kami Tadatsuna (近江守忠綱).  Ikkanshi Tadatsu was the second generation of Omi-no-kami Tadatsuna.  Therefore he was also known as Awataguchi Omi-no-Kami Fujiwara Tadatsuna (粟田口近江守藤原忠綱), as you see in the Nakago above photo.                                               

The characteristics of Ikkanshi Tadatsuna —————- longer kissaki and Sakizori (curved at a higher part of the body), wide tempered line with Nie.  Osaka Yakidashi (transition between the Suguha above Machi and Midare is smooth.  Refer to 27|Shinto Sword — Main Seven Regions (Part A 主要7刀匠地) for Osaka Yakidashi.  O-notare with Gunome, Komaru-boshi with a turn back, and very fine Ji-hada with almost no pattern on the surface.

61 Inoue Shinkai 1

 Inoue Shinkai (井上真改) from “Nippon-to Art Swords of Japan” The Walter A. Compton Collection

Inoue Shinkai (井上真改)

Inoue shinkai was the second generation of Izumi-no-Kami Kunisada (和泉守国定), who was a student of Kunihiro.                                                                                                                         

The characteristic of Inoue Shinkai’s swords ——-Osaka Yakidashi, the tempered line gradually becomes wider toward the top.  O-Notare and deep Nie.  Very fine Ji-hada with almost no design on the surface.

26 |Over view of Shinto (新刀概要)

                                   
0-timeline - size 24 Shin-to
                           The circle indicates the subject discuss in this section 

The previous chapter 25 stated that the Edo period was from 1603 to 1868.  This is for political history.  As seen in the third timeline above, the Momoyama period overlaps the Edo period.  Some people think the Momoyama period was from 1573 to 1600.   In terms of general history, there are several opinions on how to divide these transitional periods.  For sword history, it is clear cut.  The swords made between approximate 1596 (慶長: Keicho era) and 1781 (天明: Tenmei era) are called Shin-to.  The swords made between the Tenmei era and the Meiji is called Shin-Shinto. 

After Toyotomi Hideyoshi almost completed to unite the country, people could enjoy a peaceful time.  This quiet time changed the geographic distribution of swordsmiths where they lived.  There were three major areas where the sword forging took place.  Those were Kyoto, Osaka, and Edo (Tokyo today) areas.  The rest of the swordsmiths gathered around near major Daimyos’ (大名: feudal lord ) castles.

Kyoto—- Umetada Myoju (梅忠明寿) group thrived, followed by the swordsmiths like Horikawa Kunihiro (堀川国広), Kunimichi (国路 ), Kunisada (国貞), and Kunisuke (国助).

OsakaOsaka was established as a commercial city and became the center of commerce.  They produced swords and distributed them to the other regions in the country.  Swordsmiths in Osaka : Tsuda Sukehiro (津田助広), Inoue Shinkai (井上真改).

Edo—-Many swordsmiths gathered in Edo (江戸: current Tokyo) where Shogun Tokugawa Iyeyasu livedThe well-known swordsmiths in Edo at that time :  Nagasone Kotetsu (長曽祢虎徹), Yasutsugu (康継), Noda Hannkei (野田繁慶).

By the time the grandson of Tokugawa Iyeyasu, Tokugawa Iyemitsu, became the shogun (寛永:Kan’ei era 1624 – 1643), swordsmiths spread out to other provinces than three areas mentioned above.  In each significant Daimyo’s territory, swordsmiths had their shops near the castle and fulfilled the demand for daimyo and subjects.  By the Genroku era (元禄: 1695), the swords-making declined, and people demanded more picturesque Hamon designs, such as Kikusui (菊水: flower design) and Fujimi (富士見: Mount Fuji).

 

63 fuji sakura hamon
 Fujimi                           Kikusui

Difference between Koto  and Shinto 

The next section describes the difference between Ko-to and Shin-to.   But keep in mind, there are always exceptions to this rule.

1.  The length of the Shinto Katana is usually about 2 feet and 3 inches ± a little.   Wakizashi is 1 foot and 6 inches ± a little.   Shallow curvature.  Wide width.  Thick body.   Gyo-no-Mune.  Chu-Gissaki with a slightly stretched look.13 Mune drawing

2.  Koto sword feels light.  Shinto feels heavy.

3.  For Shinto, Bo-hi ends a little below the Yokote line.  The Bottom of Hi rounded at above Machi.

27. Hisaki & marudome

4. In general, for Shin-to, carvings are less common. Except, some swordsmith are famous for its carving.  The design is refined and in detail.  Umetada Myoju (埋忠明寿) is famous for its carvings.

5.  For Shin-to, if it is mainly made with Nie, it is coarse Nie

6.  Around the Machi area, Hamon starts with a straight tempered line (the bottom part of the blade in the illustration below), then Midare, or different types of Hamon comes in the middle, and it finishes with Suguha (straight hamon) in the Boshi area (the top part). In general, this is the standard Hamon style of Shin-to, but there are always exceptions. 

27 Keshou Yasuri & suguha

7.  For Shin-to, the blade had the same kind of iron throughout Japan.  Not much variations of iron were used throughout Japan. Very hard, dark color, and glossy look.

8.  The Nakago has a properly balanced shape.  The bottom of Nakago narrows down gradually.  The type of Yasurime (file mark) is Kesho-yasuri.  Engraved inscriptions show the swordsmith’s name, the location, and the province, with the year it was made..

27 Keshou Yasuri & suguha