1 | Timeline

Let’s look at the diagram below.  At the beginning of each chapter, a timeline like the one below will be shown.  It will serve as a useful reference for determining which period is being discussed.

0-timeline - size24 original 1

From the Jomon period to the Nara period, (the short top line) is the period we call the Joko-to period in the history of Japanese swords.  The term “Japanese sword” as we use it today refers to swords made after the Heian period (平安 794-1185).  Usually, Joko-to falls under the category of archaeological study.  In the next chapter, we will discuss Joko-to.  The bottom timeline, with short descriptions below, is the one we see in Japan’s general history books.  The middle timeline is more specific to the study of swords.  My discussion will follow the middle timeline.  A timeline diagram will appear at the beginning of each chapter for easy reference.  The swords discussed in this book are grouped based on their shape, style, and the trends of their era.

The difference between Tachi (太刀),  Katana (),  Wakizashi (脇差), Tanto (短刀)

Swords made before the Muromachi period (before 1392) are called tachi (太刀).  Swords made after the Muromachi (室町) period are referred to as katana (刀) and wakizashi (脇差).  Katana and wakizashi were worn together.  A tanto is a short dagger.  Tantos have been made throughout history.  The difference between a tachi and a katana is how they are worn.  A tachi was suspended from the waist belt, with the blade facing down.  The katana and wakizashi (called daisho, 大小, meaning “large and small”) were worn together between the belt and the body, with the blade side up.  Usually, a tachi is longer than a katana.   A wakizashi is shorter than a katana.  The tanto is the shortest.  When facing the swordsmith’s inscribed name, if the blade is on the right, that is a tachi.  When facing the swordsmith’s inscribed name, if the blade is on the left, that indicates a katana or a wakizashi. 

                  Tachi   >  Katana >  Wakizashi   >  Tanto

22 tachi & Katana

Ko-to (古刀)   Shin-to (新刀)   Shinshin-to (新々刀)   Gendai-to (現代刀)

Ko-to are swords made between the Heian period (794-1192) and the beginning of the Keicho Era (1596-1614).  Shin-to are swords made between the Keicho Era (1596-1614) and the Tenmei Era (1781-1789).  Shin shin-to are swords created during the Bakumatsu period (幕末期 1781-1868).  Gendai-to covers the period from the Meiji Restoration (明治1868) to the present day.  Although the names of eras or periods changed overnight due to political or dynastic shifts throughout history, the changes in sword style were always gradual.  In general history, the Bakumatsu period is simply the last part of the Edo period. However, for sword classification, it is from around the Tenmei era (天明 1781) to the beginning of the Meiji period (1868).

 

 
 
 
 
 

Preface and Biography

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Preface

This book is a series of introductory lectures on Japanese swords and their history for those interested in studying Japanese art swords.

The Japanese sword was originally created as a weapon, but Japanese swordsmiths infused blades with qualities of grace and beauty as well as functional superiority.  The intricate patterns on the surface and textures formed by their highly developed forging and tempering techniques were used only in Japan.  In the past, the Japanese regarded swords as spiritual symbols of the samurai, temples, and shrines.  Today, Japanese people view swords as cultural art objects made of steel.

The variety in the appearances of swords is closely related to historical events.  Textures, contours, and tempering designs are characteristic of a particular school (Den 伝) of swordsmiths.  This series of lectures discusses the history of each period and then talks about the swordsmith schools active in a particular province at that time.  Therefore, each section starts with the history of that period.   It is necessary to discuss the history to understand the flow of events that shaped the design and style of swords.

Since the subject matter spans many centuries, I will focus more on “ko-to” (古刀), which appeared during the Heian period (平安時代 794 – 1185) until the end of the Sengoku period (戦国時代 16th cent.).  These lectures will be discussed with my illustrations and photos of swords from my father’s collection* and the Sano Museum Catalogue**.  Also, I referenced the book, “Nihon-to no Okite to Tokucho (日本刀の掟と特徴: The Rules and Characteristics of Japanese Sword)” by Mr. Honami Koson.  This is the book my sword instructor, Mori Sensei, used as a textbook for his class.  Other referenced books are “Token no Mikata (刀剣のみかた: The Way to Look at Swords)” by Mr. Yuichi Hiroi, whom I have known since my internship days at the Japanese Sword Museum, as well as “Nihonto Taikan (日本刀大鑑),” “Nihonto Koza (日本刀講座),” and several others.  Detailed information about these reference books can be found in the bibliography.

 Biography

I was born and raised in Minato-ku, Tokyo, Japan.  Later, we moved to Kamakura during my late teens.  Currently, I live in Los Angeles.  I graduated from Meiji University with a bachelor’s degree in literature and a curatorship license.  The required internship for the curator license was completed at the Nihon Bijutsu Token Hozon Kyokai (日本美術刀剣保存協会: The Japanese Sword Museum, often referred to as NBTHK) in Tokyo.  I also graduated from California State University, Northridge, earning a bachelor’s degree in economics.

My father owned a manufacturing company that dealt with metal. As a hobby, he collected Japanese swords and other types of Japanese art objects. He was one of the administrators of the Nihon Bijutsu Token Hozon Kyokai. He has long since passed away. 

One of my father’s friends, Mori sensei, who was also the main administrator of the organization, held a Japanese sword study group at his house near mine.       

I joined the study group.   Mori sensei’s class was rare and valuable because he was able to bring in top-quality swords for study materials because of his position at the museum.  The swords we studied were high-quality museum swords, including juyo bunkazai (important cultural properties) and juyo-bijutsuhin (important art objects).  I don’t know how he managed it, but he even brought a national treasure sword.  Note that things were somewhat different over 50 years ago.  Those were the kinds of swords people could only see behind glass display cases. 

I also studied swords with my father, who kept many swords in our house.  Some photos of his swords appear throughout this book. 

*My father took photos of his swords; these were his swords at the time the photos were taken.  After his death, they are no longer in our family’s possession.

**Some photos are from the Sano Museum catalogue.  The Sano Museum has granted permission for their use.