This chapter is the detailed chapter of 27|Over view of Shinto (新刀). Please read chapter 27 before you start reading this chapter.
The difficulty of Shin-To Kantei
During Ko-To time, one could tell the approximate time when the sword was made by the style and the shape. The condition of the Hamon, how the Jigane appears indicates the approximate Gokaden (五ヶ伝) of Ko-To time. But in Shin-To time, that can not be done. Even though among Shin-To time, there was some difference between early Edo period that is around Keicho (慶長) era, the middle Edo period that is Kanbun (寛文) and the later part Edo period that is Genroku Era (元禄), but that differences are not much. The same is true with Gokaden (五ヶ伝). In Ko-To time, Bizen sword smiths forged Bizen characteristic, Yamato sword smiths usually shows Yamato-Den characteristic. But Shin-To time, a swordsmith of one area did the other area’s Den. From those reasons, it is hard to determine the swordmaker. For shin-To, we study the characteristics of 7 main locations. This will follow the next chapter.
Around the Genroku Era (1688 – 1704), some picturesque Hamon became a trendy style. Some swordsmiths made picturesque Hamon on wakizashi or short swords and it became very fashionable. But many foreigners loved those swords and majority of them were exported to outside of Japan around Meiji restoration time (1868). Very few are left in Japan today.
The swordsmiths those who made picturesque Hamon
From Yamashiro area, Iga-no-kami Kinmichi (伊賀守金道) and Omi-no-kami Hisamichi (近江守久道) forged picturesque Hamon. From Settsu-no-Kuni (摂津) area, Tanba-no-Kami Yoshimichi (丹波守吉道), Yamato-no-Kami Yoshimichi (大和守吉道) did picturesque Hamon. And many more. The below are examples. Fuji is the Mount fuji design. Kikusui is chrysanthemum in the water.