64| Part 2 of –30 Shin Shin-To : Bakumatsu sword (新々刀)

Chapter 64 is a detailed chapter of 30|Bakumatsu Period, Shin Shin-to.  Please read chapter 30 before reading this chapter.

0-timeline - size 24 Bakumatsu

                  The circle Above indicates the time we discuss in this chapter.

Swords made between the Tennmei era (天明 1781) and the end of Keio era (慶應) are called Shin Shin-to.  Please see the timeline above.  It was the time Japan was moving toward the Meiji Restoration.  It was the Bakumatsu time.  During the time, sword making was active again.  Below are the well-known swordsmiths in the main areas.

Musashi no Kuni  (武蔵の国: Tokyo today)

Suishinshi Masahide (水心子正秀) ———- When Suishinshi Masahide made Yamashiro Den style swords, the shape was similar to one of the Ko-to time swords; Funbari, elegant shape, Chu-suguha (medium straight), Komaru-boshi, fine wood grain.  When he forged the Bizen style, he made a Koshizori shape, just like a Ko-to by Bizen Osafune.  Nioi with Ko-choji, and Katai-ha (Refer to  30| Bakumatsu Period Sword 新々刀).  I wrote  in my sword textbook that I saw Suishinshi in November 1970 and October 1971.

Taikei Naotane  (大慶直胤) ————-Although Taikei Naotane was within the Suishinshi group, he was among the top swordsmiths.  He had an amazing ability to forge all kinds of different styles of swords wonderfully.  When he made a Bizen Den style, it looked like Nagamitsu from the Ko-to time with Nioi.  Also, he did Sakasa-choji as Katayama Ichimonji had done.  Katai-ha appearsMy note on the textbook says that I saw Naotane in August 1971.

Minamoto no Kiyomaro (源清麿) —————— Kiyomaro desired to join the Meiji Restoration movement as a Samurai; still, his guardian realized Kiyomaro’s ability as a great swordsmith and helped him become one.  It is said that because Kiyomaro had a drinking problem, he was not so eager to forge swords.  At age 42, he committed SeppukuKiyomaro, who lived in Yotsuya  (a part of Shinjuku, Tokyo, today), was called Yotsuya Masamune because he was as good as Masamune.  His swords were wide width, shallow Sori, stretched Kissaki, and Fukurakareru Boshi has Komaru-boshi.  Fine wood grain Ji-gane.

Settsu no Kuni    摂津の国   (Osaka today )

Gassan Sadakazu  (月山貞一) ——- Gassan was good at Soshu Den style and Bizen Den style, but he could make any kinds of style.  He was as genius as Taikei Naotane.  One needs to pay attention to notice a sword made by Gassan from a real Ko-to.  He also had an amazing ability in carving.  His hirazukuri-kowakizashi forged in Soshu Den style looks just like a Masamune or a Yukimitsu.  He forged the Yamashiro Den style with Takenoko-zori with Hoso-suguha or Chu-suguha in Nie.  He also forged the Yamato Den style with Masame-hada.

 

 

 

 

58|Part 2 of — 24 Sengoku Period Tanto (戦国時代短刀)

Chapter 58 is a Continued part of chapter 24|Sengoku Period Tanto (戦国時代).  Please read chapter 24|Sengoku Period Tanto (戦国時代)  before reading this section.

0-timeline - size 24 Sengoku Period

           The red circle above indicates the time we discuss in this section  

Muramasa (村正)

The discussion of this chapter is about the famous Muramasa (村正).  Usually, many well-known swordsmiths were from one of the Goka Den (五家伝: The primary five schools: Yamashiro Den, Bizen Den, Soshu Den, Yamato Den, and Mino Den).  However, Muramasa was not from the Goka Den but Ise Province.  The first generation Muramasa was known as a student of He’ian-jo Nagayoshi (平安城長吉) of Yamashiro Den.  The Muramasa family lived through the mid-Muromachi period.  They had three generations from the mid-Muromachi period to the Sengoku period

61 Ise map

Here is one of Muramasa’s Tanto that was made during the Sengoku periodSince this is the Sengoku period Tanto, the blade shows the Sengoku period sword style.  It shows Mino Den characteristics, with the Soshu Den Characteristics added. 

61 Muramasa photo  61 Muramasa illustration                                                                                                                                                            Muramasa (村正) from Sano Museum Catalogue (permission granted)

Characteristics  on this Tanto

Muramasa’s Tantos are often 10 inches ± half inches or so.  Hirazukuri (平作り). Thin blade with a sharp look.  Nioi base with small Nie and Sunagashi (brushed sand-like patterns, the illustration below) appears.  Boshi (the top part of Hamon) is Jizo (a side view of a human’s head).  The tempered line has wide areas and narrow areas.  Some areas are so narrow, close to the edge of the blade, while others are broad.  Hako midare (box-like shape) and Gunome (lined-up beads pattern) appear.  O-notare (large gentle waviness) is a Muramasa’s signature characteristic.  The pointed tempered line is a typical Mino Den characteristic (Sanbon-sugi).  Refer to 23| Sengoku Period Sword(戦国時代刀)and 24| Sengoku Period Tanto (戦国時代短刀).

61 Sunagashi 2

Sunagashi (Brushed sand-like trace.  My drawing is exaggerated)

41| Part 2 of — 8 Middle Kamakura Period: Yamashiro Den 鎌倉中期山城伝

This chapter is a detailed part of Chapter 8| Middle Kamakura Period –Yamashiro Den(鎌倉中期山城伝).   Please read Chapter 8 before reading this chapter.

0-timeline - size 24 Middle Kamakura

      The red circle indicates the time we discuss in this section

During the Middle Kamakura period, there were three main groups among the Yamashiro Den.  They are Ayano-koji (綾小路) group, Awataguchi (粟田口) group, and Rai (来) group.

When we refer to a certain group, we say, “xxx haxxx ippa   “, or  “xxx ichimon “.  We use those three words interchangeably.  They all basically mean a “group”.  For example, we say Ayano-koji Ippa, means Ayano-koji group.

Ayano-Koji Ippa (綾小路 )

  • Sugata (shape) —————- In general, gentle or graceful Kyo-zori shape.  The difference between the width of the Yokote line and Machi is not much.  The sword is slender yet thick.  Small Kissaki 
  • Hi and Engraving ———————- Bohi (one groove) or Futasuji-hi (double grooves)   
  • Hamon ————————– Nie base with Ko-choji (small clove shape) and Ko-midare (small irregular).  Small Inazuma (lightning like line) and Kin-zuji (golden streak) may show.  Double Ko-choji (two Ko-choji side by side) may appear.                                     
  • Boshi (tempered line at tip area) ——————Ko-maru (small round), Yakizume (refer to the illustration below), and Kaen (flame like pattern)                                           
  • Ji-hada ————– Small wood grain with a little Masame (straight grain)  Ji-nie shows.   
  • Nakago (hilt) ————————– Long, slightly fat feeling
  • Ayano-Koji  swordsmiths——Ayano-koji Sadatoshi (綾小路定利), Sadanori (定則)

Awataguchi Ichimon (粟田口)

Many swordsmiths from Awataguchi Ichimon (group) received the honor of the Goban Kaji (meaning top swordsmith) from Gotoba Joko (Emperor Gotoba 後鳥羽上皇 ).  Their general  characteristic is as follows.

  • Sugata (Shape) ————————————– Elegant shape Torii-zori (or Kyo-zori) shape
  • Hi and Engraving ————– The tip of Hi comes all the way up and fill in the Ko-shinogi.  The end of the Hi can be Maru-dome (the end is round), Kakudome (the end is square) or kakinagashi

9 «part 2» 大小丸,焼詰,丸角止, 掻流     

              Maru-dome (rounded end)             Kaku-dome (square)          Kakinagashi

  • Hamon ————— The slightly wider tempered line at the bottom then it becomes narrow tempered line at the top.  Nie base (this is called Nie-hon’i).  Straight tempered line mixed with Ko-choji (small clove) or wide straight line mixed with choji.  Awataguchi-nie appears.  Awataguchi-nie means fine, deep and sharp shiny Nie around tempered line area.   Fine Inazuma (lightning-like line) and Kinsuji (golden streak) appear.
  • Boshi (tempered line at the tip area) ————- Ko-maru (small round)  or O-maru (large round).   The return is sharrow.  Yakizume, Nie Kuzure, and Kaen (flame)9-«part-2»-大小丸焼詰丸角止-掻流-1-e1547925390685.jpg

Yakizume      O-maru     Ko-maru         Yakikuzure

  • Ji-hada ————- Fine Ko-mokume (wood swirls) with Ji-nie.  Nie on Ji-hada. Yubashiri, Chikei appears.                                                                                                     
  • Nakago ——————————– Often two letter inscription
  • Names of Awataguchi swordsmiths —– Awataguchi Kunitomo (粟田口国友 ),  Hisakuni (久国), Kuniyasu (国安),  Kuniyasu (国安), Kunikiyo (国清)

 Rai Ha ()

A general characteristic of Rai group is as follows.  However, each swordsmith has own characteristics.

  • Sugata (shape) ———— Graceful with dignity.  Thick body.  Rai made Ikubi Kissaki.   
  • Hi and Engravings ———————— Wide and shallow Hi.                                                       
  • Hamon —————— Nie base.  Suguha (straight).  Wide Suguha with Ko-midare (small irregular) and Choji (clove).  Sometimes large Choji at the lower part and narrow Suguha at the top.  Inazuma and Kin-suji appear around Yokote area.
  • Boshi ————————————  Komaru, Yakizume (refer to the illustration above)
  • Ji-hada ———– Finely forged Itame (small wood grain) sometimes mixed with Masame (parallel grain).  Fine Nie.  Rai group sporadically shows Yowai Tetsu (weak surface) which may be the core iron.
  • Swordsmiths of Rai Ha —— Rai Kuniyuki (来国行), Kunitoshi (国俊), Ryokai (了戒 ) 

Rai Kunitoshi is said to be Rai Kuniyuki’s son.  Ryokai is said to be Rai Kunitoshi ‘s son.

img017

    Rai Kuniyuki (来国行)Once my family sword, photo taken by my father with his  writing.    
9 «part 2» Rai Kuniyuki photo.jpg       Rai Kuniyuki hamon
Rai Kuniyuki (来国行)Sano Museum Catalogue (佐野美術館)  (permission granted)

40|Part 2 of — 7 Overview of Kamakura Period Sword (鎌倉太刀概要)

This is the second part of Chapter 7| Overview of the Kamakura Period Swords (1192-1333).  Please read chapter 7 before reading this section.

0-timeline - size 24 Kamakura Period

                         The red circle above indicates the time we discuss in this section.

The Kamakura period was the golden age of sword making.  Approximately half of the well-known swords at present were made during the Kamakura period.  It is probably because the war between the Genji and the Heishi demanded many swords, and the swordsmiths improved their swords through the war experience.  Also, Emperor Gotoba (後鳥羽) invited many skilled swordsmiths to his palace and treated them highly, and encouraged them to create excellent swords by giving them high ranks.  During the Kamakura period, the techniques of sword making improved significantly.

Middle Kamakura Period —- Yamashiro Den (山城伝)

The Middle Kamakura period was the height of the Yamashiro Den.  Among Yamashiro Den, there were three major groups (or families).  They are Ayanokoji group (綾小路), Awataguchi group (粟田口), and Rai group (来).

Among the Awataguchi group, six swordsmiths received the honor as the “Goban-kaji ” from the Emperor Gotoba (後鳥羽上皇).  Awataguchi is the name of an area in Kyoto. 

Ayanokoji ( 綾小路 ) group lived in the Ayanokoji area in KyotoMy sword textbook had a note that I saw Ayanokoji Sadatoshi (綾小路定利 ) on March 22nd, 1972.  The note was not much but it said O-suriage, Funbari, narrowbody, and Ji-nie.

Rai group started from Rai Kuniyuki (来国行 ).  Rai Kuniyuki and Ayanokoji Sadatoshi are said to have had a close friendship.  Rai Kuniyuki created many well-known swords.  His famous Fudo Kuniyuki (不動国行) was owned by Shogun Ashikaga Yoshiteru (足利義輝 ), then changed hand to Matsunaga Danjo (松永弾正), then to Oda Nobunaga ( 織田信長 ) to Akechi Mitsuhide (明智光秀 ), then to Toyotomi Hideyoshi (豊臣秀吉).  They were all historically famous powerful Daimyo.  It is said that Toyotomi Hideyoshi held this sword for the memorial service of Oda Nobunaga.  Rai Kuniyuki’s son was Niji Kunitoshi.  He also created well-known swords.

Middle Kamakura Period —– Bizen Den (備前伝)

The Bizen Den during the Heian period was called Ko-bizen.  They are similar to the one in the Yamashiro Den style.  The true height of the Bizen Den was in the Middle Kamakura period.  The Bizen area (today’s Okayama prefecture) had many ideal aspects for sword making: the good climate, the good production of iron, the abundant wood for fuel, and the convenient location. Naturally, many swordsmiths moved there, and it became a major place to produce swords.

The Bizen region produced many swords whose quality level was higher than other sword groups and more famous swordsmiths.  Fukuoka Ichimonji Norimune (則宗) and his son Sukemune (助宗 ) received the honor of the Goban-kaji from the Emperor Gotoba.

 Among the Osafune group (長船), famous Mitsutada (光忠) and Nagamitsu (長光) appeared.  My father owned four Mitsutada.  Three Tachis and one Tanto.  He was so proud of owning four Mitsutada that he asked his tailor to monogram Mitsutada on the pocket inside of his suit jacket.

From Hatakeda group (畠田), Hatakeda Moriie (畠田守家), and from Ugai (鵜飼) group, Unsho (雲生 ) and Unji (雲次) appeared.  The famous Kunimune (国宗) also appeared around this time.   Because there were many swordsmiths in the Bizen Den, a large number of Bizen swords exist today.  Each swordsmith showed his own characteristics on their swords.  Therefore, kantei on Bizen  swords can be complex.  This is the time Ikubi Kissaki appeared.

The classification of the sword ranking from the top

  1. Kokuho (国宝: National Treasure)
  2. Jyuyo Bunkazai (重要文化財: Important Cultural Property)
  3. Jyuyo Bijutu Hin (重要美術品: Important Artwork)
  4. Juyo Token (重要刀剣: Important Sword)        more to follow

Below are my father’s four Bizen Osafune Mitsutada.  He took those pictures many years ago at home.  You can see he was not much of a photographer.  He wrote the name of the swordsmith, the period the sword was made, the name(s) of Daimyo who owned it in the past, and the classification on a rectangular white paper.

img027               img028                Osafune Mitsutada (Juyo Bukazai)                 Osafune Mitsutada (Juyo Bunakzai)

img029            img030 Osafune Mitsutada (Juyo Token)                 Osafune Mitsutada(Juyo Bunkazai)

Late Kamakura Period —– Soshu Den (相州伝 )

Yamashiro Den started to decline in the latter part of the Kamakura Period.  At this time, many swordsmiths moved to the Kamakura area under the new power of Kamakura Bakufu (鎌倉幕府) by the Hojo clan.  The new group, Soshu Den (相州伝 ), started to emerge.  Fukuoka Ichimonji Sukezane (福岡一文字助真) and Kunimune (国宗) from Bizen moved to KamakuraToroku Sakon Kunitsuna (藤六左近国綱) from Awataguchi group of Yamashiro Den moved to KamakuraThose three are the ones who originated the Soshu Den in Kamakura. Kunitsunas son is Tosaburo Yukimitsu, and then his son is the famous Masamune (正宗)Outside of Kamakura area, Yamashiro Rai Kunitsugu (来国次), Go-no-Yoshihiro (郷義弘) from Ettshu (越中) province, Samoji  (左文字) from Chikuzen province (筑前) were the active swordsmiths.

38|Part 2 of — 5 Heian Period Sword 794-1192 (平安太刀)

This chapter is a continued part of Chapter 5 Heian Period Sword.  Please read Chapter 5 before reading this section.  More sword terminologies will be used in the coming chapters.  They were explained between chapters 1 to 31.  For unfamiliar sword terminologies, please read chapter 1 to 31.

0-timeline - size 24 Heian                   The red circle above indicates the time we discuss in this sect         

There are several active schools of swordsmiths during the Heian period.  We use the word “Den” for school.  They are Yamashiro Den (山城伝), Yamato Den (大和伝), Bizen Den (備前伝).  Also, the following areas are other active groups during the Heian period:  Houki-no-Kuni (伯耆の国), and Oo-U (奥羽).  Oo-U is pronounced “Oh,” and “U” as uber.

 Yamashiro Den (山城伝 )

During the Heian period, among Yamashiro Den swords, the most famous sword was “Mikazuki Munechika “ (三日月宗近) by Sanjo Munechika (三条宗近).  Mikazuki means crescent.  It was named Mikazuki Munechika because the crescent-shaped Uchinoke (collection of Nie) pattern appears in Hamon.  It has a graceful shape, narrow-body, Koshi-zori, Funbari, and small Kissaki.  It shows the wood grain pattern surface and Suguha with Nie mixed with small irregular, sometimes Nijyu-ha (double Hamon: 二重刃) appears.  Sanjo Munechika lived in the Sanjo area in Kyoto.  His sword style was carried on by his sons and grandsons: Sanjo Yoshiie (三条吉家), Gojo Kanenaga (五条兼永), and Gojo Kuninaga (五条国永 ).  Gojo is also an area in Kyoto.

38Sanjo Munechika

    三日月宗近    Mikazuki Munechika  東京国立博物館蔵 Tokyo National Museum           Photo from “Showa Dai Mei-to Zufu 昭和大名刀図譜” published by NBTHK

Houki -no-Kuni (伯耆の国)

Houki-no-Kuni is today’s Tottori Prefecture.  It is known as the place to produce good iron.  The sword, “Doujigiri Yasutsuna”  (童子切安綱) made by Houki-no-Yasutsuna (伯耆の安綱) was one of the famous swords during the time.   

The characteristics of Yasutsuna’s sword———-It has a graceful shape with small Kissaki, narrow Hamon (often Suguha with Ko-choji), coarse Nie on Hamon area, large wood grain pattern mixed with Masame on Ji-hada Hamon area often shows Inazuma and Kinsuji.  Boshi area is Yakizume, Kaen (pronounced ka as a calf, en as engineer) with a small turn back. 

6 Sano Hoki Yasutuna

   伯耆の安綱 (Hoki no Yasutsuna) 佐野美術館図録 (Sano Musem Catalogue)                     Permission to use granted 

Bizen Den (備前伝 )

Bizen is today’s Okayama Prefecture.  It is known as the place to produce good iron.  From the Heian period until now, Bizen has been famous for the sword-making tradition.  The sword-making group in this area during the Heian period was called the Ko-bizen group.  The most famous swordsmith in the Ko-bizen group was Bizen Tomonari (備前友成), Bizen Masatsune (備前正恒), and Bizen Kanehira (備前包平).                                                                      

Ko-bizen group’s characteristics ——-  A graceful narrow body, small Kissaki, narrow tempered line with Ko-choji (small irregular) with Inazuma and Kin-sujiJi-hada is a small wood grain pattern.

6 Sano Kanehira

   Bizen Kanehira (備前包平) Sano Museum Catalogue (佐野美術館図録)                          (Permission to use granted)

I saw Ko-Bizen Sanetsune (真恒) at Mori Sensei’s house.  That was one of the Kantei-to of that day.  I received Douzen*ᴵ.  The book written by Hon’ami Koson was used as our textbook.  Each time I saw a sword at Mori Sensei’s house, I noted the date on the swordsmith’s name in the book we used.  It was Nov. 22, 1970.  It had a narrow body line, small kissaki (that was Ko-bizen Komaru), Kamasu*2  (no fukura), and SuguhaKamasu is the condition where the fukura (arc) is much lesser than usual.  Thinking back then, it is amazing we could see famous swords like this as our study materials.

Kantei-Kai

Kantei-kai is a study meeting.  Usually, several swords are displayed, with the Nakago part being covered.  The attendees guess the name of the sword maker and hand in the answer sheet to the judge.  Below are the grades.

Atari —– If the answer is right on the exact name, you get Atari.  That is the best answer.

Dozen  —- The second best is dozen.  It means almost the right answer. The subject sword was made by the family or the clan of the right Den.   Dozen is considered very good.  It indicates the student has a good knowledge of the particular group.

Kaido Yoshi —– This means correct about the line, but not about the family.

Jidai Yoshi——- It means the time or period is right. Each Kantei-kai has different grading systems.  Some may not have “Jidai Yoshi” grade.

Hazure—– the wrong answer. 

After all the answer sheets are handed in, the answer sheets are graded and returned.  The judge reveals the correct answer and explains why.

*1 Dozen:  Almost the same as the correct answer. 

 *2 Kamasu:  The name of a fishIt has a narrow and pointed head.